GF Rice Krispies Treats - Recipes

GF Rice Krispies Treats

Ingredients:
3 tablespoons margarine or butter
1 package (10oz., about 40) regular marshmallows OR 4 cups miniature marshmallows (Kraft brand are gluten-free)
6 cups Kellogg’s Rice Krispies Gluten Free cereal

Directions:
1. Melt margarine or butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Kellogg’s Rice Krispies Gluten Free cereal. Stir until well coated.
3. Using a buttered spatula or waxed paper, press mixture evenly into a 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day.

Microwave Directions:
In a large microwave-safe bowl, heat margarine or butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.

*Since product formulations vary from one brand to another be sure to always read the ingredient listings to be sure that the brands you selected are gluten free.

http://www.ricekrispies.com/#/recipes/gluten-free-treats