Farr's Ice cream
All of our ice creams are gluten free unless they have a background flavor which is a “bakery” flavor such as Cake Batter, Raspberry Cheesecake or Cookie Dough, or if it contains a bakery inclusion such as brownie pieces or broken cookies, etc. As a rule of thumb, stay away from any flavor with bakery flavoring or with a baked inclusion, other wise you should be fine.
Good Luck,
Farr Better Ice Cream
Nathan Farr
Farr's Ice Cream
(801)484-8724 x.222
-----Original Message-----
From: Nathan Farr [mailto:nathan.farr@farrsicecream.com]
Sent: Tuesday, October 11, 2011 5:13 PM
To: michael.farr@farrsicecream.com
Subject: FW: Ingredients
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